Welcome to The Gourmet Table
This is where exceptional baking meets effortless entertaining. Here you'll find seasonal recipes that celebrate the best of each moment, along with the styling secrets and techniques that make everything look as extraordinary as it tastes.
Whether you're mastering a rustic galette, perfecting your pastry technique, or creating tablescapes that wow your guests, this is your guide to making the gourmet feel genuinely approachable.
Because the best gatherings happen when beautiful food meets thoughtful presentation - and you don't need to be a professional to make it all come together beautifully.
Cranberry Orange Financiers
These Cranberry Orange Mini Cakes are everything I love about holiday baking: bright citrus, jeweled bursts of cranberry, and a tender, buttery crumb that feels both cozy and refined. They bake up quickly, look effortlessly elegant on any dessert table, and bring a fresh pop of color to the rich flavors of the season.
Gingerbread Sablés Breton
These Gingerbread Sablés Breton perfectly capture the essence of a cookie that feels both familiar and elevated. Lightly spiced, buttery, and delicately marked with the classic Breton crosshatch, they offer all the comfort of holiday baking with the elegance of a French tea cake. They come together quickly, hold their shape beautifully, and make a gorgeous addition to any cookie box or holiday table.
Cinnamon Sugar Palmiers
There’s something magical about a tarte tatin. The way the apples slowly melt into amber caramel… the moment you flip the skillet and reveal the glossy top… the aroma that fills the kitchen. It’s the kind of bake that turns an ordinary weeknight into a tiny celebration.